Yeast Galactose Induction
Day 0: Buffer Making
20% Raffinose
**ALWAYS Store at 4˚C / Do not store more than 1 month
| mol | FW | ||
| Raffinose | 20 g | ||
| MPW | 100 mL |
- Autoclave 25 min
20% Galactose
**ALWAYS Store at 4˚C / Do not store more than 1 month
| mol | FW | ||
| Galactose | 20 g | ||
| MPW | 100 mL |
- Autoclave 25 min
1x SC-Ura+2% Raffinose+2% Galactose (O/N Media)
| 2X SC-Ura | 10 mL |
| 20% Raffinose | 0.2 mL |
| 20% Galactose | 0.2 mL |
| MPW | 9.6 mL |
1x SC-Ura+2% Galactose (Day Culture Media)
| 2X SC-Ura | 5 mL |
| 20% Galactose | 2 mL |
| MPW | 3 mL |
| Total Volume | 10 mL |
- Make four O/N cultures in 1X SC-Ura + 2% Raffinose + 2% Galactose as dilution series. For the first tube, pick a yeast colony from the plate and resuspend it by pipetting. Dilute the subsequent tubes by 1/10.
- Incubate at 30 ˚C, overnight
Day 1:
- Measure OD600 of the O/N culture.
- Pick the O/N culture at the log phase (OD between 0.4~0.6)
- Spin down the chosen culture at 4˚C, for 5 mins, at 3000 rpm (=845 rcf)
- Decant the supernatant and wash the pellet x3 with MPW: 4˚C, for 5 mins, at 3000 rpm (=845 rcf)
- After washing, add 5 mL of MPW and resuspend by pipetting
- Prepare microfuge tubes according to the number of different day culture media that you will test on the Plate Reader.
- Transfer 1 mL of the resuspension to each microfuge tube.
- Spin down the microfuge tubes to remove MPW: 4˚C, for 3 mins, at 14,000 rpm (=18,407 rcf)
- Carefully decant the MPW.
- Dispense corresponding day culture media to the microfuge tubes to prepare yeast day cultures. At this point, the prepared yeast day culture will have the same OD as the starting O/N culture.
- Set up the Plate Reader Assay at 30 ˚C in 1X SC-Ura+2% galactose day culture media.